24Nov '09

Extra special cheese on toast

I would be embarrassed to call this a recipe. It’s just a celebration of cheese on toast which can be a little bit dull if you don’t have the right extras or accoutrements. For something more extravagant Jamie Oliver has a yummy welsh rarebit recipe using egg yolks and sour cream. My ideas are a bit lazier than that and rely on you having a good array of condiments and sauces ready to go.

Cheese on toast with chilli

Ingredients:

  • Two slices of whatever bread you like
  • Some grated or crumbled cheddar, Cheshire, wensleydale or goats’ cheese
  • Sweet chilli sauce or hot sauce

Cheese on toast with mustard and onions

Ingredients as before except:

  • Substitute mustard for the chilli sauce
  • Caramelised onion marmalade
  • Ketchup

Method:

  1. Toast your bread on one side and flip over. Allow it to crisp slightly on the second side before removing from the grill.
  2. Add your selected toppings and put it back under the grill. Serve when the cheese is a melted and brown as you like.

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1 comment

  1. Kathryn Wright 24 Nov 09

    Mmmmm…cheese on toast. It’s been a long time since I had that. Really want some now!

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